Browse Recipes

Home-Made Ginger Beer RecipeThere are many recipes for ginger beer, but a basic one includes water, ginger, sugar, and yeast. The yeast is used to create carbonation in the drink.
Apricot, OrangeThis recipe for apricot, orange and almond jam is a delicious and easy way to use up seasonal fruits and nuts. The combination of sweet and tart apricots, juicy oranges and nutty almonds makes for a delicious and unique jam that is perfect for spreading on toast or using as a filling for cakes and pastries. This recipe makes enough jam to fill two jars, so it is perfect for making ahead and giving as gifts.
Bacon Cawl With Three Sauces RecipeBacon Cawl with Three Sauces is a traditional Welsh dish made with bacon, potatoes, onions, and three different kinds of sauces. The three sauces are typically a brown sauce, a white sauce, and a red sauce.
Teisen Mel (Traditional Welsh Honeycake) RecipeTeisen Mel is a traditional Welsh recipe for a honey cake that is often served as a dessert or snack. The cake is made with a combination of honey, flour, eggs, and baking soda, and is typically flavoured with cinnamon, nutmeg, and cloves. Teisen Mel is often served with a dollop of whipped cream or ice cream, and is sometimes garnished with a sprig of rosemary.
Devonshire Splits RecipeThis recipe is for a dessert that is made with layers of cake, custard, and fruit. The cake is usually a sponge cake or pound cake, and the custard is usually a vanilla custard. The fruit can be any type of fresh fruit, but it is often strawberries or raspberries.
Scotch Pancakes RecipeThere are many different recipes for Scotch pancakes, but they all generally include flour, milk, eggs, sugar, baking powder, and butter. Some recipes also include raisins or other dried fruit, and some are served with a sweet syrup or honey.
Grasmere Gingerbread RecipeThe Grasmere Gingerbread Recipe is a traditional recipe that has been passed down through the generations. It is made with a gingerbread dough that is flavoured with cinnamon, nutmeg and cloves. The gingerbread is then baked in a round, shallow dish and is served with a sweet sauce made from honey, sugar and butter.
Wiltshire Lardy Cake RecipeThe Wiltshire Lardy Cake is a traditional English recipe that dates back to the 18th century. It is a rich, sweet cake that is made with lard, sugar, eggs, and flour. The cake is then baked in a loaf pan and is typically served with a dollop of clotted cream.
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