Pudding Sauce RecipePudding sauce is a smooth, sweet sauce made from milk, sugar, and cornstarch. It is often used as a topping for desserts, such as pudding, cake, or pie.
Steamed Fruit Mush (Or Duff) RecipeSteamed fruit mush (or duff) is a traditional English pudding made from stewed fruit and breadcrumbs. It is typically served with custard or cream.
Lemon Butter RecipeLemon butter is a smooth, creamy sauce made from butter and lemon juice. It is used as a condiment or spread on toast, bagels, or pancakes.
Fruit Pudding RecipeFruit pudding is a type of pudding that is made with fruit and often served as a dessert. It can be made with fresh or canned fruit, and the pudding can be either cooked or uncooked. Fruit pudding is often served with a sauce or topping, such as whipped cream, ice cream, or custard.
Cottage Pudding RecipeA cottage pudding is a type of cake that is made with suet, which is a type of animal fat. It is typically served with a sweet sauce, such as custard or whipped cream.
Date Pudding RecipeA date pudding is a dessert that is made with dates, flour, sugar, and eggs. It is often served with a sauce or cream.
Frau Moyer’S Cheese Custard RecipeIngredients:1/2 cup milk1/4 cup heavy cream1/4 cup grated Gruyere cheese1/4 cup grated Parmesan cheese3 large egg yolks1/4 teaspoon salt1/4 teaspoon ground black pepper1/4 teaspoon cayenne pepper1/4 teaspoon nutmeg1 tablespoon unsalted butter1/2 cup bread crumbsDirections:1. Preheat the oven to 350 degrees F (175 degrees C).2. Combine the milk, cream, Gruyere cheese, Parmesan cheese, egg yolks, salt, black pepper, cayenne pepper, and nutmeg in a blender or food processor, and blend until smooth.3. Pour the mixture into a 9-inch pie plate. Dot the top with the butter. Sprinkle the bread crumbs over the top.4. Bake for 30 minutes, or until the custard is set and the top is golden brown.
Brown Sugar Pudding Sauce RecipeBrown sugar pudding sauce is a sweet, thick sauce made from brown sugar, butter, and cornstarch. It is often used as a topping for pies, cobblers, and other desserts.
Cake And Wine Pudding (Kucha Un Wei) RecipeCake and wine pudding (kucha un wei) is a traditional Chinese dessert made with glutinous rice flour, wine, and sugar. It is steamed in a special mold and then served with a sweet sauce.
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