Introduction
When it comes to easy dinner recipes for family ground beef, casseroles are among the best options. They are hearty, flavorful, and simple to prepare. Whether you’re wondering what to make with ground beef easy or searching for what to cook for dinner easy, this casserole recipe is a great choice. It’s also one of the most delicious ground beef Dutch oven recipes you can make.
This hotdish with ground beef is packed with flavors and textures, making it a go-to comfort meal. Plus, if you’re looking for hamburger meals ideas ground beef, this dish will definitely satisfy your craving. It’s also a great way to use pantry staples and is a fantastic addition to your list of hobo casserole recipes. So, if you’re wondering what to cook with ground beef, let’s get started!
Why Choose This Ground Beef Casserole Recipe?
- Simple Ingredients – Uses easy-to-find pantry staples.
- Quick Preparation – Ideal for busy weeknights.
- Hearty and Filling – Perfect for satisfying the whole family.
- Versatile – Easily customizable with your favorite ingredients.
- One-Pot Meal – Fewer dishes to wash, making cleanup a breeze!
If you need supper ideas easy ground beef, this casserole is the answer. Let’s dive into the ingredients and instructions.
Ingredients
To make this delicious easy ground beef casserole, you will need:
- 1 lb ground beef (lean or regular)
- 1 small onion, finely chopped
- 2 cloves garlic, minced
- 1 can (14.5 oz) diced tomatoes, undrained
- 1 can (10.5 oz) cream of mushroom soup
- 1 can (10.5 oz) cream of chicken soup
- 1 cup shredded cheddar cheese
- 1/2 cup milk
- 2 cups frozen mixed vegetables (peas, carrots, corn, or your choice)
- 1 teaspoon Worcestershire sauce
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
- 3 cups cooked pasta (elbow macaroni, rotini, or penne)
- 1 cup crushed crackers or breadcrumbs (optional topping)
For those searching for what to cook for dinner easy, this simple list of ingredients makes grocery shopping a breeze.
Instructions
Step 1: Preheat and Prepare
Preheat your oven to 375°F (190°C). Grease a 9×13-inch baking dish with butter or cooking spray.
Step 2: Cook the Ground Beef
In a large Dutch oven or skillet over medium heat, cook the ground beef until browned. Break it up with a wooden spoon as it cooks. Add the chopped onion and minced garlic, and cook for another 2-3 minutes until the onion is soft.
Step 3: Mix the Ingredients
Once the ground beef is fully cooked, drain excess grease. Add the diced tomatoes (with juice), cream of mushroom soup, cream of chicken soup, Worcestershire sauce, and Italian seasoning. Stir well to combine. Let it simmer for 5 minutes.
Step 4: Add Pasta and Vegetables
Stir in the cooked pasta and frozen vegetables. Mix well, ensuring everything is evenly distributed. Season with salt and pepper to taste.
Step 5: Assemble the Casserole
Pour the mixture into the prepared baking dish. Spread it out evenly. Sprinkle shredded cheddar cheese over the top. If using breadcrumbs or crushed crackers, sprinkle them over the cheese for a crispy topping.
Step 6: Bake the Casserole
Bake uncovered for 25-30 minutes or until the cheese is melted and bubbly. If you prefer a crispy top, broil for an additional 2-3 minutes at the end.
Step 7: Serve and Enjoy!
Let the casserole rest for 5 minutes before serving. Garnish with fresh parsley or green onions if desired.
Variations & Substitutions
This recipe is versatile, allowing you to customize it based on what you have at home. Here are some ideas:
- Swap the Pasta: Use rice, quinoa, or mashed potatoes instead of pasta.
- Change the Cheese: Try mozzarella, pepper jack, or gouda for different flavors.
- Make It Spicy: Add red pepper flakes or hot sauce for extra heat.
- Vegetable Options: Use fresh vegetables like bell peppers, zucchini, or spinach.
- Different Soups: Instead of mushroom and chicken soup, try cheddar soup for a cheesier version.
This flexibility makes it one of the best ground beef Dutch oven recipes because you can make it your own!
What to Serve With Ground Beef Casserole?
This dish pairs well with simple side dishes, including:
- Garlic bread – A crispy, buttery side to soak up the sauce.
- Green salad – Adds freshness and balance to the meal.
- Steamed broccoli or roasted vegetables – A healthy addition.
- Mashed potatoes – Perfect for extra comfort!
If you’re looking for easy dinner recipes for family ground beef, this meal is complete and satisfying on its own but works well with these delicious sides.
Storage and Reheating Tips
Refrigeration: Store leftovers in an airtight container in the fridge for up to 3 days.
Freezing: You can freeze this casserole before or after baking. Wrap it tightly with plastic wrap and foil, and freeze for up to 3 months. Thaw overnight in the refrigerator before reheating.
Reheating: Warm in the oven at 350°F (175°C) for about 15-20 minutes or microwave individual portions for 2-3 minutes.
Frequently Asked Questions (FAQs)
1. Can I Make This Ahead of Time?
Yes! Assemble the casserole, cover it, and refrigerate overnight. Bake when ready to serve.
2. What Other Proteins Can I Use?
If you’re out of ground beef, substitute with ground turkey, chicken, or sausage.
3. Can I Make This in a Slow Cooker?
Absolutely! Brown the beef first, then add all ingredients (except cheese and breadcrumbs) to a slow cooker. Cook on low for 4-6 hours. Add cheese at the end and let it melt before serving.
4. Can I Make This Gluten-Free?
Yes! Use gluten-free pasta and replace canned soups with gluten-free versions.
5. What If I Don’t Have a Dutch Oven?
You can cook everything in a regular skillet, then transfer it to a baking dish for the oven.
Conclusion
If you’re looking for what to cook for dinner easy, this casserole ground beef recipe is a winner. It’s a classic comfort dish, perfect for busy weeknights, meal prep, or serving a crowd. Whether you need hobo casserole recipes or want a new go-to for hamburger meals ideas ground beef, this dish has you covered.
Try it tonight and enjoy a warm, satisfying meal with your family!
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