Creamy Lemon Garlic Pasta Recipe: A Flavorful and Comforting Dish

A plate of creamy lemon garlic pasta garnished with fresh parsley and lemon zest, served in a white bowl.

If you’re looking for a delicious and easy-to-make pasta dish that is both creamy and packed with zesty flavors, Creamy Lemon Garlic Pasta is the perfect choice. This dish is a delightful combination of lemon sauce for pasta, garlic cream sauce pastay creamy lemon sauce, making it a go-to recipe for pasta lovers. Whether you are hosting a dinner party or simply craving a comforting meal, this lemon cream sauce pasta will impress everyone at the table.

Por qué Te encantará Esta Receta

This recipe is incredibly easy to prepare, requiring minimal ingredients yet delivering maximum flavor. The creamy lemon garlic pasta is perfect for those who love the combination of citrusy freshness, rich creaminess, and the aromatic depth of garlic. Plus, it’s a versatile dish that can be customized with different proteins like shrimp, chicken, or even vegetables.

What Makes This Pasta Special?

  • Bright and Tangy Flavor: The lemon sauce for pasta brings a fresh, zesty taste that balances the creaminess.
  • Rich and Velvety Texture: The garlic cream sauce pasta is smooth and luscious, making every bite satisfying.
  • Rápido y Fácil: It takes only about 20-25 minutes to prepare.
  • Personalizable: You can add proteins or veggies to make it your own.

Ingredients for Creamy Lemon Garlic Pasta

To create the perfect pasta with lemon sauceusted necesitará los siguientes ingredientes:

Para la Pasta:

  • 12 oz (340g) la pasta (linguine, fettuccine, or spaghetti work best)
  • Water for boiling
  • 1 tsp sal (for boiling pasta)

For the Creamy Lemon Sauce:

  • 3 tbsp mantequilla
  • 4 cloves el ajopicado
  • 1 cup crema de leche
  • 1/2 cup Queso parmesano, grated
  • 1 tbsp aceite de oliva
  • 1 tbsp ralladura de limón
  • 3 tbsp jugo de limón (freshly squeezed)
  • 1/2 tsp sal
  • 1/2 tsp black pepper
  • 1/2 tsp hojuelas de pimiento rojo (optional for a spicy kick)
  • 1/4 cup pasta water (reserved)

Opcional Guarniciones:

  • Fresh perejilpicado
  • Extra Queso parmesano
  • Lemon wedges for serving

Paso a Paso las Instrucciones

Paso 1: Cocer la Pasta

  1. Bring a large pot of salted water to a boil.
  2. Add the pasta and cook according to the package instructions until al dente.
  3. Before draining, reserve 1/4 cup of pasta water for the sauce.
  4. Drain the pasta and set it aside.

Step 2: Make the Creamy Lemon Garlic Sauce

  1. In a large skillet, melt mantequilla y aceite de oliva over medium heat.
  2. Add de ajo picado and sauté for about 1-2 minutes until fragrant.
  3. Pour in the crema de leche and stir continuously to combine.
  4. Add Queso parmesano, sal, black peppery hojuelas de pimiento rojo (if using).
  5. Stir until the cheese melts and the sauce becomes smooth.
  6. Reduce the heat to low and add ralladura de limón y jugo de limón.
  7. Slowly pour in the reserved pasta water to adjust the sauce’s thickness.

Step 3: Combine Pasta and Sauce

  1. Add the cooked pasta into the skillet with the sauce.
  2. Toss everything together until the pasta is well coated.
  3. Allow the pasta to cook for another 1-2 minutes so it absorbs the flavors.

Paso 4: Servir y Disfrutar

  1. Garnish with perejil fresco and extra Queso parmesano.
  2. Serve immediately with lemon wedges on the side for an extra citrusy kick.
  3. Enjoy your homemade creamy lemon garlic pasta!

Tips for the Best Creamy Lemon Garlic Pasta

  • El Uso De Ingredientes Frescos: Fresh jugo de limón y ralladura de limón make a big difference in the taste.
  • Don’t Overcook the Pasta: Keep it al dente so it doesn’t get mushy when mixed with the sauce.
  • Adjust the Sauce’s Consistency: If it’s too thick, add more pasta water; if too thin, let it simmer for an extra minute.
  • Use High-Quality Parmesan: Freshly grated Parmesan melts better and enhances the flavor.
  • Agregar Proteína: For a complete meal, mix in grilled chicken, shrimp, or smoked salmon.
  • Hacerla Más Saludable: Substitute half-and-half for heavy cream or use Greek yogurt for a lighter version.

Variations of Creamy Lemon Garlic Pasta

This lemon pasta recipe is easily adaptable. Here are a few variations to try:

1. Lemon Garlic Shrimp Pasta

  • Sauté shrimp in butter and garlic before adding to the pasta.
  • The shrimp pairs perfectly with the creamy garlic pasta sauce.

2. Chicken Lemon Cream Sauce Pasta

3. Vegan Lemon Garlic Pasta

  • Replace crema de leche con coconut milk o cashew cream.
  • Use nutritional yeast instead of Parmesan cheese.

4. Spicy Lemon Garlic Pasta

  • Add more hojuelas de pimiento rojo o hojuelas de chile para un toque extra.
  • Works great with chorizo or spicy sausage.

What to Serve with Creamy Lemon Garlic Pasta

Looking for side dishes to complement this garlic pasta sauce? Here are some great options:

1. Garlic Bread

  • A crispy, buttery slice of garlic bread makes the perfect side.

2. Side Salad

3. Roasted Vegetables

  • Asparagus, brócolio calabacín add color and nutrition to your meal.

4. White Wine Pairing

  • A glass of Sauvignon Blanc o Chardonnay pairs beautifully with the lemony notes.

Storing and Reheating Creamy Lemon Garlic Pasta

El almacenamiento de

  • Store leftovers in an airtight container in the fridge for up to 3 days.

Recalentar

  • Warm on low heat with a splash of cream or milk to restore the creamy texture.
  • Avoid microwaving for too long to prevent the sauce from separating.

Preguntas Frecuentes (FAQs)

1. Can I use milk instead of heavy cream?

Yes! Whole milk works, but for a creamier texture, add a little mantequilla o crema de queso.

2. What type of pasta is best for lemon cream sauce?

Linguine, fettuccine, and spaghetti are ideal as they hold the creamy garlic pasta sauce well.

3. Can I make this dish gluten-free?

Absolutely! Just use gluten-free pasta.

4. How do I make the sauce thicker?

Let it simmer longer, or add more Queso parmesano for a thicker consistency.


Conclusión

Creamy Lemon Garlic Pasta is the perfect blend of zesty, garlicky, and creamy flavors, making it one of the best lemon pasta recipes. Whether you’re making it for a weeknight dinner or a special occasion, this dish is easy, quick, and full of flavor. Try different variations to make it your own and enjoy a comforting bowl of pasta with lemon sauce anytime!

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