Apple Cookies Recipe: A Delicious Fall-Inspired Treat

A plate of freshly baked apple cookies with a golden-brown texture, drizzled with glaze and garnished with cinnamon.

Introduction to Apple Cookies: A Sweet and Fruity Delight

Are you looking for a new way to incorporate apples into your baking? Try this apple cookies recipe, perfect for those crisp autumn days when you crave something sweet and comforting. These apple cookies are soft, chewy, and bursting with the flavors of cinnamon, nutmeg, and fresh apples. They are the perfect balance of sweetness and spice, making them a must-try for any apple lover. Whether you’re baking for a fall party, Thanksgiving, or just for yourself, this easy apple cookie recipe will not disappoint.

In this article, we’ll guide you through every step of making these delicious apple cinnamon cookies and share some tips to make them even better. So, let’s dive into the recipe!


There are several reasons why this apple cookie recipe will quickly become one of your favorites:

  1. Parfait pour l'Automne de Cuisson: Apples and cinnamon are the ultimate combination for fall, and these cookies capture that warmth and coziness in every bite.
  2. Easy and Quick: You don’t need any special baking skills for this recipe. It’s simple and quick, making it an ideal treat for beginners.
  3. Polyvalent: These cookies can be enjoyed as a snack, dessert, or even as part of your morning routine with a cup of tea or coffee.
  4. Personnalisable: Add your favorite mix-ins, like chopped nuts or chocolate chips, to make these cookies your own.

Les ingrédients dont Vous aurez Besoin

Pour rendre ces apple cinnamon cookies, you’ll need the following ingredients. Don’t worry, they’re easy to find at your local grocery store!

  • 1 ½ cups all-purpose flour
  • 1 cuillère à café de bicarbonate de soude
  • 1 teaspoon ground cinnamon
  • ½ teaspoon ground nutmeg
  • ¼ De cuillère à café de sel
  • 1 stick (½ cup) unsalted butter, softened
  • ½ cup brown sugar, packed
  • ½ Tasse de sucre granulé
  • 1 gros œuf
  • 1 cuillère à café d'extrait de vanille
  • 1 ½ cups peeled and finely chopped apples (about 2 medium apples)
  • 1 tasse ancienne flocons d'avoine
  • Optional: ½ cup chopped walnuts or pecans

Step-by-Step Instructions for Apple Cookies

Follow these easy steps to make your delicious apple cookies. They’re perfect for both beginner bakers and experienced ones!

Step 1: Prepare the Oven and Baking Sheet

Preheat your oven to 350°F (175°C). Line a baking sheet with parchment paper or a silicone baking mat for easy cleanup.

Étape 2: Mélanger les Ingrédients Secs

In a medium-sized bowl, whisk together the flour, baking soda, cinnamon, nutmeg, and salt. Set aside.

Step 3: Cream the Butter and Sugars

In a large bowl, use a hand mixer or stand mixer to cream the softened butter, brown sugar, and granulated sugar together until light and fluffy. This should take about 3-4 minutes.

Step 4: Add the Wet Ingredients

To the butter mixture, add the egg and vanilla extract. Beat until combined.

Step 5: Add the Dry Ingredients

Gradually add the dry ingredients to the wet ingredients. Mix just until incorporated.

Step 6: Stir in the Apples and Oats

Fold in the chopped apples and oats. If you’re using nuts, add them at this stage too. The dough will be slightly thick, which is perfectly fine!

Step 7: Shape the Cookies

Scoop tablespoon-sized portions of dough and drop them onto the prepared baking sheet, spacing them about 2 inches apart. Use the back of a spoon to gently flatten the dough balls.

Step 8: Bake the Cookies

Bake the cookies in the preheated oven for 10-12 minutes, or until the edges are golden brown and the cookies are set. Keep an eye on them, as baking times may vary depending on your oven.

Step 9: Cool and Serve

Remove the cookies from the oven and allow them to cool on the baking sheet for about 5 minutes before transferring them to a wire rack to cool completely. Enjoy your homemade apple cookies with a glass of milk or a hot cup of tea!


Tips for Making the Best Apple Cookies

  • Apple Variety: Choose apples that hold their shape well when baked, such as Granny Smith, Honeycrisp, or Fuji apples. These varieties are perfect for baking because they provide a good balance of sweetness and tartness.
  • Fresh Apples vs. Canned Apples: Fresh apples are best for this recipe, as they provide a more authentic and delicious flavor. Canned apple pie filling or applesauce can make the cookies too mushy.
  • Texture Variations: If you prefer a chewier cookie, try adding a little more oats to the dough. For a crispier version, flatten the dough a bit more before baking.
  • Les épices: Feel free to adjust the amount of cinnamon and nutmeg to your taste. You can even add a pinch of ground ginger or cloves for an extra burst of flavor.

How to Store Your Apple Cookies

Once your cookies have cooled, store them in an airtight container at room temperature for up to one week. If you want to keep them fresh for longer, you can refrigerate them for up to two weeks or freeze them for up to three months. Just make sure to place parchment paper between layers of cookies if freezing them to prevent sticking.


Why Apple Cookies Are a Great Fall Treat

These apple cookies are the perfect fall dessert. They combine the flavors of fresh apples with warm spices like cinnamon and nutmeg, which make them a cozy treat for cool autumn afternoons. You can even bake them ahead of time and share them at your next fall gathering or Thanksgiving dinner.


Want to get creative with your apple cookies? Here are some fun variations to try:

  1. Apple and Caramel Cookies: Add caramel chips or drizzle caramel sauce on top of your cookies for a sweet, gooey twist.
  2. Apple Cranberry Cookies: Add dried cranberries for a tart contrast to the sweet apples.
  3. Apple Almond Cookies: Toss in slivered almonds or almond extract for a nutty flavor that pairs beautifully with the apples.
  4. Apple Spice Cookies: Increase the spices for a more intense flavor. You can add ginger, cloves, or even a touch of allspice.

When searching for the perfect fall cookie recipe on Pinterest, this apple cookies recipe stands out. It combines everything that Pinterest users love: seasonal ingredients like apples and cinnamon, a simple recipe that’s easy to follow, and delicious photos of mouthwatering cookies. Whether you’re searching for easy dessert recipes, apple treatsou autumn baking ideas, this recipe will meet your needs.


Final Thoughts on Apple Cookies

Cette apple cookie recipe is a great way to enjoy apples in a new and exciting way. With its warm spices, chewy texture, and sweet apple flavor, it’s a treat that’s perfect for any occasion. Whether you’re hosting a fall gathering, looking for a fun baking project, or simply craving a sweet snack, these apple cookies are sure to satisfy.

So, the next time you’re craving something sweet and cozy, remember this simple apple cinnamon cookie recipe and enjoy the flavors of fall in every bite!

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