Keywords: Chicken Thigh Sliders Recipes, Crispy Chicken Dinner Ideas, Bang Bang Chicken Sandwich, Bang Bang Chicken Sliders, Chicken Sandwich Toppings, Party Food Ideas For A Crowd, Crockpot Sliders, Chicken Sliders Recipes Kings Hawaiian, Chipotle Chicken Sliders.
Introduction
When it comes to planning a delicious meal for any gathering or family dinner, sliders are often the go-to choice. Their bite-sized portions make them perfect for a crowd, and the variety of flavors you can achieve means everyone gets something they enjoy. One slider recipe that stands out for its bold and exciting flavor is the Bang Bang Chicken Sliders. Combining crispy, tender chicken thighs with a creamy, spicy sauce, these sliders pack a punch and leave everyone craving more.
This article will walk you through a step-by-step guide to making Bang Bang Chicken Sliders, using chicken thigh sliders recipes for extra juiciness, and offering tips on making the perfect slider that will please both kids and adults alike. Along the way, we’ll also explore a few variations, including Crockpot sliders et Chicken Sliders Recipes Kings Hawaiian, perfect for any event, whether you’re hosting a party or serving up a weeknight dinner.
What Are Bang Bang Chicken Sliders?
A Bang Bang Chicken Sandwich is a popular dish known for its crispy chicken pieces topped with a creamy, spicy, sweet sauce. The name “Bang Bang” refers to the bold flavor profile that is both spicy and sweet. When transformed into sliders, this dish becomes an ideal party food that can be served in small, easily manageable portions.
The sliders feature crispy, golden-brown cuisses de poulet, coated in a flavorful breading and fried until crispy. They’re then smothered with a Bang Bang Sauce, which is typically made from mayonnaise, sweet chili sauce, and sriracha, with a dash of honey for sweetness. The sauce perfectly complements the crispy chicken, and when paired with soft slider buns, these sliders become an irresistible option for any meal.
Ingredients for Bang Bang Chicken Sliders
To make these sliders, you’ll need the following ingredients:
Pour le Poulet:
- 4 boneless, skinless cuisses de poulet (thighs are recommended for juiciness, but chicken breasts can be used as a substitute)
- 1 tasse de farine tout usage
- 1 cuillère à café de poudre d'ail
- 1 cuillère à café de poudre d'oignon
- 1 teaspoon smoked paprika
- Sel et poivre au goût
- 2 eggs (for the egg wash)
- 1 cup panko breadcrumbs (for extra crunch)
- 1 cup vegetable oil (for frying)
Pour le Bang Bang de la Sauce:
- ½ Tasse de mayonnaise
- 2 tablespoons sweet chili sauce
- 1 tablespoon sriracha (adjust to your spice preference)
- 1 cuillère à soupe de miel
- 1 teaspoon rice vinegar (optional, for an added tang)
For the Sliders:
- 12 slider buns (you can use Kings Hawaiian rolls for extra sweetness and softness)
- ½ cup shredded lettuce (for crunch)
- ½ cup sliced pickles (for a tangy contrast)
- Fresh cilantro leaves (optional for garnish)
Step-by-Step Guide to Making Bang Bang Chicken Sliders
1. Preparing the Chicken
Start by prepping the cuisses de poulet. If using boneless, skinless thighs, trim off any excess fat. Cut the thighs into smaller pieces, roughly the size of slider patties. This will ensure each bite has enough crispy chicken.
To create the breading, combine the la farine, poudre d'ail, de poudre d'oignon, paprika fumé, selet poivre in a shallow bowl. In another bowl, whisk the les œufs to create an egg wash. In a third bowl, place the panko breadcrumbs.
Dredge each chicken piece first in the flour mixture, then dip it into the egg wash, and finally coat it with the panko breadcrumbs. This triple-coating process will give the chicken a crunchy, golden exterior when fried.
2. Frying the Chicken
Heat a large skillet or deep fryer with about 1 cup of vegetable oil over medium-high heat. Once the oil is hot, carefully add the coated chicken pieces in batches. Fry the chicken for about 4-5 minutes per side, or until the pieces are golden brown and crispy. Remove the fried chicken from the oil and place it on a paper towel-lined plate to drain any excess oil.
3. Making the Bang Bang Sauce
While the chicken is frying, you can make the Bang Bang Sauce. Dans un petit bol, fouetter ensemble l' la mayonnaise, sweet chili sauce, la sauce srirachaet miel. Taste the sauce and adjust the amount of sriracha for desired spice levels. If you prefer a more tangy flavor, you can also add a splash of vinaigre de riz to balance out the sweetness.
4. Assembling the Sliders
Once the chicken is cooked and the sauce is ready, it’s time to assemble the sliders. Start by placing a layer of shredded lettuce on the bottom half of each slider bun. This adds a fresh crunch to balance the richness of the chicken.
Next, place a crispy piece of poulet on top of the lettuce. Generously drizzle the Bang Bang Sauce over the chicken. If you’re a fan of spice, don’t hesitate to add a little extra sriracha for a kick.
Finish the sliders by adding a few pickle slices on top of the chicken for a tangy contrast. Optionally, sprinkle with fresh la coriandre for a pop of color and flavor. Close the sliders with the top buns and serve immediately.
Variations of Bang Bang Chicken Sliders
While the basic recipe for Bang Bang Chicken Sliders is a crowd-pleaser, there are several variations that you can try to add your own twist to the sliders:
1. Crockpot Sliders
For an easy, hands-off approach, you can make Crockpot Bang Bang Chicken Sliders. Instead of frying the chicken, place chicken thighs (whole or cut into smaller pieces) into the crockpot. Add a tablespoon of olive oil, a pinch of salt and pepper, and cook on low for 6-8 hours or on high for 3-4 hours. Once the chicken is tender and easily shredded, mix it with the Bang Bang Sauce and serve on slider buns with your favorite toppings.
2. Chipotle Chicken Sliders
If you prefer a smoky, slightly spicy flavor, consider making Chipotle Chicken Sliders. Instead of the traditional Bang Bang sauce, create a smoky chipotle mayo sauce by blending la mayonnaise, chipotle peppers in adobo sauce, jus de limeet poudre d'ail. This smoky sauce pairs perfectly with the crispy chicken and adds a unique twist to the classic recipe.
3. Chicken Sliders Recipes Kings Hawaiian
To elevate your sliders even further, use Kings Hawaiian slider buns. These soft, sweet buns create the perfect contrast to the crispy chicken and spicy sauce. The slight sweetness of the buns pairs beautifully with the savory chicken and balances out the heat of the sauce.
Serving and Pairing Ideas
Ces Bang Bang Chicken Sliders are the ultimate party food and perfect for a crowd. Here are a few tips on how to serve them:
- Party Food Ideas For A Crowd: Serve the sliders with a variety of dipping sauces, such as ranch, blue cheese, or extra Bang Bang Sauce. You can also offer sides like sweet potato fries, coleslawou pickled vegetables to complement the sliders.
- Chicken Sandwich Toppings: While the sliders are already packed with flavor, you can experiment with toppings. Try adding avocado slices, tomato, or even a fried egg for extra richness.
- Buffet-Style Sliders: Set up a slider bar where guests can assemble their own sliders with various toppings, sauces, and sides. This allows everyone to customize their sliders to their liking and makes for a fun, interactive meal.
Conclusion
Bang Bang Chicken Sliders are a perfect combination of crispy chicken, bold flavors, and customizable toppings. Whether you’re looking for crispy chicken dinner ideas, party food ideas for a crowd, or simply a delicious meal to enjoy with family and friends, these sliders are sure to be a hit. By using chicken thigh sliders recipes and experimenting with variations like Crockpot sliders ou Chipotle chicken sliders, you can easily adapt this dish to suit any taste.
So the next time you’re planning a gathering or craving a flavorful meal, give these Bang Bang Chicken Sliders a try. With their crispy, tender chicken, zesty sauce, and endless topping options, these sliders will quickly become a favorite in your recipe rotation.
Enjoy the bang of flavors and the compliments from your guests – these sliders are bound to steal the show!
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