Introduction
There’s nothing quite like the taste of freshly baked blueberry muffins. Whether you’re looking for a quick breakfast, a delightful snack, or a homemade treat to share with family and friends, this Quick and Easy Blueberry Muffins Recipe is perfect for any occasion. Soft, fluffy, and bursting with juicy blueberries, this recipe is simple enough for beginners yet delicious enough to impress even seasoned bakers.
In this guide, we will explore various ways to make blueberry muffins, including:
- Easy Blueberry Muffins With Crumble – A crunchy topping for extra flavor
- Blueberry Muffin For One – A single-serving option
- Blue Muffins Recipe – Fun variations with natural food coloring
- Easy Blueberry Muffins With Frozen Blueberries – Perfect for off-season baking
- Cupcake Recipes Blueberry – Turning muffins into elegant cupcakes
- Blueberry Muffins Recipe Video – Visual guidance for best results
- Blueberry Muffins With Self-Rising Flour – A no-hassle way to bake
- Blueberries Muffins Easy – Simple and foolproof methods
- Blueberry Muffins Without Butter – A healthier version with oil
Now, let’s dive into the step-by-step process of making the best blueberry muffins at home!

Ingredients for Easy Blueberry Muffins
To make 12 delicious blueberry muffins, you will need:
Ingredientes Básicos:
- 2 cups all-purpose flour (or self-rising flour)
- 1 cup granulated sugar
- 2 teaspoons baking powder
- ½ teaspoon salt
- ½ cup vegetable oil (for a butter-free version)
- 2 ovos grandes
- ½ cup milk (or yogurt for extra moisture)
- 1 colher de chá de extrato de baunilha
- 1 ½ cups fresh or frozen blueberries
Optional Ingredients for Variations:
- For Crumble Topping:
- ¼ cup brown sugar
- ¼ cup all-purpose flour
- 2 tablespoons melted butter (or oil for a butter-free version)
- For Blue Muffins Recipe:
- A few drops of blue food coloring
- For a Single-Serving Muffin:
- Adjust ingredients proportionally (recipe included below)

Passo-a-Passo
Passo 1: pré-Aquecer e Preparar
Pré-aqueça o forno a 375°F (190°C). Line a 12-cup muffin tin with paper liners or lightly grease with oil or cooking spray.
Step 2: Mix Dry Ingredients
Em uma tigela grande, misture o flour, sugar, baking powder, and salt. If using self-rising flour, omit the baking powder and salt.
Step 3: Mix Wet Ingredients
In another bowl, beat together eggs, milk, vegetable oil, and vanilla extract until well combined.
Step 4: Combine Wet and Dry Ingredients
Gradually add the wet mixture into the dry ingredients, stirring gently until just combined. Do not overmix, as this can make the muffins dense.
Step 5: Add Blueberries
Gently fold in the blueberries. If using frozen blueberries, do not thaw them to prevent excess moisture from turning the batter purple.
Step 6: Prepare Crumble Topping (Optional)
Para um delicious crumble topping, mix brown sugar, flour, and melted butter (or oil) in a small bowl. Sprinkle this mixture over the muffin batter before baking.
Step 7: Fill the Muffin Tin
Scoop the batter into the prepared muffin tin, filling each cup ¾ full.
Step 8: Bake the Muffins
Bake for 18–22 minutes, or until a toothpick inserted in the center comes out clean. If using frozen blueberries, bake for an extra 2-3 minutes.
Step 9: Cool and Serve
Allow the muffins to cool in the pan for 5 minutes, then transfer them to a wire rack to cool completely.

Variations and Special Blueberry Muffin Recipes
1. Easy Blueberry Muffins With Crumble
For a bakery-style finish, top each muffin with the crumble mixture before baking. The sugar creates a crispy, golden-brown topping that adds extra sweetness and texture.
2. Blueberry Muffin For One
Want a quick single-serving blueberry muffin? Use the microwave!
Ingredients for a Single Muffin:
- 4 tablespoons flour
- 1 tablespoon sugar
- ¼ teaspoon baking powder
- Uma pitada de sal
- 1 tablespoon vegetable oil
- 2 tablespoons milk
- ¼ teaspoon vanilla extract
- 2 tablespoons blueberries
Instruções:
- Mix all ingredients in a microwave-safe mug.
- Microwave on high for 60–90 seconds until firm.
- Let it cool slightly before enjoying!
3. Blue Muffins Recipe
For a fun, colorful twist, add a few drops of blue food coloring to the batter before folding in the blueberries.
4. Easy Blueberry Muffins With Frozen Blueberries
If using frozen blueberries:
- Do not thaw them before baking.
- Toss them in a tablespoon of flour to prevent them from sinking.
- Increase baking time by 2–3 minutes if needed.
5. Cupcake Recipes Blueberry
Para fazer essas blueberry muffins into cupcakes, simply:
- Pipe frosting (like cream cheese or buttercream) on top.
- Use decorative liners for a festive look.
- Serve them as a sweet treat at parties!
6. Blueberry Muffins With Self-Rising Flour
If you only have self-rising flour, adjust the recipe:
- Replace all-purpose flour, baking powder, and salt com 2 cups of self-rising flour.
- Proceed with the rest of the recipe as usual.
7. Blueberry Muffins Without Butter
This recipe is already butter-free! Using vegetable oil instead of butter makes the muffins soft and moist while keeping them lower in saturated fat.
Tips for Perfect Blueberry Muffins
- Não Overmix a Massa – Stir just until combined to keep muffins light and fluffy.
- Use Fresh or Frozen Blueberries – Both work well, but frozen ones require slight adjustments.
- Fill Muffin Cups ¾ Full – This ensures a perfect dome shape.
- Bake at the Right Temperature – 375°F (190°C) is ideal for even baking.
- Verificar o Ponto – A toothpick should come out clean when inserted.
- Cool Before Storing – Store muffins in an airtight container at room temperature for up to 3 days or freeze for longer shelf life.
Perguntas Mais Frequentes (FAQs)
Can I Make Blueberry Muffins Vegan?
Yes! Replace:
- Ovos with flax eggs (1 tablespoon flaxseed + 3 tablespoons water per egg)
- Leite with almond or oat milk
Can I Add Lemon Flavor?
Absolutely! Add 1 teaspoon lemon zest for a fresh citrus twist.
How Do I Store Blueberry Muffins?
- Room temperature: 3 days in an airtight container.
- Fridge: Up to 1 week.
- Congelador: Up to 3 months (wrap individually in plastic wrap).
Conclusão
Este Quick and Easy Blueberry Muffins Recipe is a must-try for any baking enthusiast. Whether you make easy blueberry muffins with crumble, a blueberry muffin for one, or try a butter-free version, these muffins are always a delightful treat.
For a visual guide, check out a Blueberry Muffins Recipe Video to follow along with each step. Enjoy baking, and let your kitchen be filled with the irresistible aroma of homemade blueberry muffins!