?Apple fritters are a type of fried dough that is typically made with a batter and then fried. They can be made with various types of apples, but the most popular type is the Granny Smith apple. Other common ingredients in apple fritters include cinnamon, nutmeg, and sugar.
Beat eggs, add flour, salt and enough milk to make a thin batter. Peel apples, core, but do not quarter. Slice in 1/4 inch slices. Dip in batter and fry in hot lard until light brown. Roll in powdered sugar.