There is no one definitive recipe for Aunt Cora's Biscuits. However, many recipes for this dish include bisquick mix, milk, and butter. Some recipes also include sugar, salt, and baking powder.
More Baking Soda may be added if the starter if very sour.
Place flour in bowl, add starter in a well, then add melted shortening anddry ingredients.
Mix lightly and turn out onto a lightly floured board andknead until the consistency of bread dough, or of a satiny finish.
Pat orroll out dough to 1/2 inch thickness, cut and put on a greased pan.
Coatall sides of biscuits with melted butter.
Let rise over boiling water for1/2 hour.
Bake at 425 degrees F for 15 to 20 minutes.