There is no one definitive recipe for Baby Ruth Bars. However, many recipes for this type of dessert bar include a base layer of graham cracker crumbs, a middle layer of chocolate and peanut butter, and a top layer of chocolate.
Combine the sugars and corn syrup in a pan, bring to a boil.
Remove fromheat.
Stir in peanut butter and peanuts, mixing well.
Add corn flakes andmix, then press into a well oiled 9 x 13 pan.
Pour chips over the top, theplace in a 250 deg f oven.
Bake for 10 minutes or until chips melt.
Removefrom oven and spread chips evenly over top.
Cool and cut into 24 squares.