?Bamboo Shoots With Snake Slices Recipe is a dish made with bamboo shoots and snake meat. It is a popular dish in Chinese cuisine and is often served as a sharing dish or appetizer. The dish is made by stir-frying the bamboo shoots and snake meat together with a variety of spices and sauces.
Cut the winter bamboo shoots and snake meat into slices.
Cut the Gan bamboo shoots into flower shapes.
Steep the snake slices in salt, MSG and flour for 20 minutes, then stir-fry in 4 fold hot oil.
Stir fry finely chopped garlic, drop in the Gan bamboo shoots then snake slices, bamboo slices and cooking wine; then add soup stock, salt, MSG, sesame oil and pepper, toss a few times.