Banana Nut Bread (Bisquick) Recipe

Name: Banana Nut Bread (Bisquick) Recipe
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Cuisine: American
Ingredients: ⅓ c VEGETABLE OIL; 2 1/3 c BISQUICK BAKING MIX; 1 1/2 c MASHED RIPE BANANAS ( 3 ); 1 c SUGAR; ½ ts VANILLA; ½ c CHOPPED NUTS (OPTIONAL); 3 x EGGS

There are many recipes for banana nut bread, but this one uses Bisquick mix as the base. It is a simple and quick recipe that yields a moist and flavorful bread.

⅓ c VEGETABLE OIL

2 1/3 c BISQUICK BAKING MIX

1 1/2 c MASHED RIPE BANANAS ( 3 )

1 c SUGAR

½ ts VANILLA

½ c CHOPPED NUTS (OPTIONAL)

3 x EGGS

PREHEAT OVEN TO 3500F.

GREASE THE BOTTOM ONLY OF A 9 X 5 X 3 LOAF PAN.

BEAT ALL INGREDIENTSVIGOROUSLY WITH A SPOON FOR THIRTY SECONDS.

POUR INTO PAN.

BAKE UNTILWOOD PICK COMES OUT CLEAN.

COOL FOR FIVE MINUTES.

LOOSEN SIDES FROM PAN;REMOVE LOAF FROM PAN.