Barbecued ribs are a type of dish that is typically made by cooking ribs in a barbecue sauce. The sauce is typically made with a variety of different ingredients, such as tomatoes, onions, garlic, and vinegar. There are many different variations of this dish, and it can be made with different types of meat, such as chicken, pork, or beef.
Place ribs in shallow roasting pan, meaty side up.
On eachpiece, place a slice of unpeeled lemon, a thin slice of onion.
Roast in very hot oven, 450 F degrees, 30 minutes.
Combine remaining ingredients; bring to a boil and pour overribs.
Continue baking in a moderate oven, 350 F degrees, about2 hours, basting ribs with the sauce every 15 minutes.
K Richard Escudier, Jr.