Belgian Waffles Recipe

Name: Belgian Waffles Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Cuisine: Belgia
Ingredients: 1 pkg dry yeast; 2 c lukewarm milk; 4 eggs, separated; 1 tsp vanilla; 2 1/2 c sifted flour; ½ tsp salt; 1 tbs sugar; ½ c melted butter

?Belgian Waffles Recipe is a type of waffle that is usually served as a breakfast dish. It is made with a batter that is similar to that of pancakes and is usually served with syrup, butter, and fruit.

1 pkg dry yeast

2 c lukewarm milk

4 eggs, separated

1 tsp vanilla

2 1/2 c sifted flour

½ tsp salt

1 tbs sugar

½ c melted butter

Dissolve yeast in milk, add egg yolks and vanilla. Add dry ingredients. Stir in melted butter. Beat egg whites until stiff (in another bowl), and fold into mix slowly. Let rise about 45 minutes. Preheat waffle maker, and bake about 3/4 cup batter per waffle. Bake longer, or use 1/2 c for crispier waffles.