Chicken Pot Roast Recipe

Name: Chicken Pot Roast Recipe
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Cuisine: India
Ingredients: in 8 pieces) 900 gms.; garlic paste 2 tbsps.; sauce 2 tbsps.; sauce 1 tsp.; ¼ tsp.; 2 tbsps.; powder ½ tsp.; sauce 2 tbsps.; sauce 4 tbsps.; 2 tbsps.; and pepper to taste

?Chicken pot roast is a dish that usually consists of chicken, potatoes, carrots, and celery cooked in a pot with a lid.

in 8 pieces) 900 gms.

garlic paste 2 tbsps.

sauce 2 tbsps.

sauce 1 tsp.

¼ tsp.

2 tbsps.

powder ½ tsp.

sauce 2 tbsps.

sauce 4 tbsps.

2 tbsps.

and pepper to taste

1.Wash and squeeze dry the chicken.

2.Mix all the ingredients and marinate the chicken in it for 4-6 hours in the refrigerator.

3.Place in a heavy bottom utensil(kadhai)and cook on low heat till chicken is done and dry.

4.Serve with boiled vegetable and bread rolls.