There is no one recipe for cinnamon bread or rolls. However, many recipes for cinnamon bread or rolls call for flour, sugar, butter, eggs, and cinnamon. Some recipes also include milk, yeast, and nutmeg.
FILLING3 cSugar6 tb Milk6 tb Cinnamon For the dough, Heat milk, margarine, honey, and salt in microwave forabout two minutes.
Set aside to cool.
Beat two eggs in a large bowl.
Addlukewarm milk to eggs.
Mix yeast with 3 cups flour.
Stir into milkmixture.
Gradually add flour to make a soft dough.
Grease a large bowl andplace dough in bowl turning to coat well.
Place bowl in warm place and letdough rise until doubled in size.
divide dough into three equal parts andplace on greased cookie sheet.
Cover and let rise for 20 minutes.
Roll orstretch each piece into a rectangle.
Brush each rectangle with 2 tbsp.
milk, then sprinkle with mix of cinnamon and sugar.
Roll up dough snugly,jelly roll style.
Coil each roll into an 'S' shape in a greased bread pan.
Cover and let rise for about 1 hour.
Bake at 350 deg f for 35 minutes.
Remove from pan a soon as baking is complete.
Cool on wire rack.
This dough makes excellant dinner rolls if done without the filling.
Italso makes a good tea ring.