Cinnamon coffee cake is a type of cake that is typically made with a cinnamon-flavored streusel topping. The cake itself is often flavored with cinnamon as well, giving it a distinctively rich and spicy flavor.
GREASE A 9 X 9 INCH PAN.
CREAM SUGAR, SHORTENING AND EGG.
STIR IN MILK.
BLEND IN DRY INGREDIENTS.
SPREAD IN PAN.
SPRINKLE WITH A MIXTURE OF 1/2CUP BROWN SUGAR AND 1 1/2 TSP.
CINNAMON.
BAKE AT 350 DEG F.
FOR 25MINUTES.