Classic Pecan Pie Recipe

Name: Classic Pecan Pie Recipe
Prep time: 20 min
Cook time: 35 min
Total time: 55 min
Cuisine: American
Ingredients: 3 ea EGGS; 1 ts VANILLA; 1 c KARO LIGHT SYRUP; 1 1/2 c PECANS; 1 c SUGAR; 1 x PIE SHELL, DEEP DISH; 2 tb MAZOLA MARGARINE, MELTED

Classic pecan pie is a dessert made with a filling of pecans, sugar, corn syrup, and butter in a pie crust.

3 ea EGGS

1 ts VANILLA

1 c KARO LIGHT SYRUP

1 1/2 c PECANS

1 c SUGAR

1 x PIE SHELL, DEEP DISH

2 tb MAZOLA MARGARINE, MELTED

PREHEAT OVEN AND A BAKING SHEET TO 3500F.

IN A LARGE BOWL, STIR EGGS,CORN SYRUP, SUGAR, MARGARINE AND VANILLA UNTIL WELL BLENDED.

STIR IN THEPECANS.

POUR INTO THE PASTRY SHELL AND PLACE PIE ON THE BAKING SHEET INTHE OVEN.