Corn chowder is a type of thick soup that is typically made with corn, potatoes, and bacon. Other common ingredients include onions, celery, and milk.
Cut the salt pork in cubes and brown.
Add onion and cook until browned; addthe potatoes and water and cook until potatoes are soft.
When potatoes arecooked, stir in the crackers which have been soaked in the milk, corn, saltand paprika.
Heat thoroughly and serve.