Cream Cheese Frosting (Chef’S) Recipe

Name: Cream Cheese Frosting (Chef’S) Recipe
Prep time: 5 min
Cook time: 30 min
Total time: 35 min
Cuisine: American
Ingredients: ½ c butter; 1 ts vanilla; 1 pk (8 oz) cream cheese; 1 ts maple syrup (more to taste)

Cream cheese frosting is a type of frosting made with cream cheese, butter, and sugar. It is often used on cakes and cupcakes.

½ c butter

1 ts vanilla

1 pk (8 oz) cream cheese

1 ts maple syrup (more to taste)

Cream together all ingredients.

Chill one hour.

Spread on cooled cake.

Makes 1 1/4 cups of frosting .