Crumb Topping For Fruit Pie Recipe

A crumb topping for fruit pie recipe is a type of pastry topping made with flour, butter, sugar, and spices. It is used to top fruit pies, cobblers, and crumbles.

 1 c FLOUR
 1 ts CINNAMON
 1 c OATMEAL
 ½ c MARGARINE
 ½ c BROWN SUGAR

1

PLACE PIE FILLING IN PREPARED SUGAR CRUST.

2

MICROWAVE ON HIGH FOR 10MINUTES.

3

COMBINE DRY INGREDIENTS AND CUT IN MARGARINE UNTIL CRUMBLY.

4

SPRINKLE OVER PIE FILLING.