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French Toast Waffles Recipe

Yields1 ServingPrep Time5 minsCook Time7 minsTotal Time12 mins

Get your morning started with French toast waffles, quick and simple. This waffle recipe is perfect for a fun breakfast.

French toast waffles

 5 slices thick-sliced bread(I use 'Texas Toast' bread)
 2 eggs, beaten
 ¼ cup milk
 2 tablespoons butter, melted
 ¼ teaspoon vanilla
 ¼ teaspoon cinnamon(optional)
1

Preheat waffle iron.

2

Allow 2 to 3 slices of bread per serving.

3

Trim bread, if necessary, to fit your waffle iron.

4

Beat the eggs, milk, butter, vanilla and cinnamon in a shallow bowl or pie plate.

5

Dip bread in egg mixture, coating both sides.

6

Cook in hot waffle iron until golden brown.

7

Watch closely so it doesn't get too brown-- it doesn't have to cook as long as waffles do.

8

Serve with desired toppings.

Nutrition Facts

Serving Size 4

Servings 0

Amount Per Serving
Calories 671Calories from Fat 250
% Daily Value *
Total Fat 27.8g43%
Cholesterol 335.3mg112%
Sodium 799.7mg34%
Total Carbohydrate 81.3g28%
Protein 23.3g47%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.