Name: Frozen Margarita Recipe
Prep time: 20 min
Cook time: 25 min
Total time: 45 min
Cuisine: Sweden
Ingredients: 60 ml tequila (preferably José Cuervo Gold); 40 ml fresh lime juice (in case of emergency, use lemon juice); 20 ml Triple Sec or Cointreau; 300 g crushed ice

?A Frozen Margarita is a refreshing and delicious summertime drink made with tequila, lime juice, and triple sec.

60 ml tequila (preferably José Cuervo Gold)

40 ml fresh lime juice (in case of emergency, use lemon juice)

20 ml Triple Sec or Cointreau

300 g crushed ice

Proceed as follows:

Mix all the ingredients in a suitable vessel.

Add the ice to the mixture and crush it, using a mixer, until a thick sludge is obtained.

Serve in a large glass.

If you like your Margarita salty, moisten the brim of the glass by means of a lemon slice and roll it in coarse salt before you pour the Margarita into the glass.