There is no one definitive recipe for a giant jack-o'-lantern cake. However, most recipes for this type of cake call for a yellow or white cake mix, pumpkin puree, and some type of orange frosting. Some recipes also include spices such as cinnamon, nutmeg, and cloves.
Preheat oven to 325 deg f.
Grease and flour a 10 bundt pan.
In a large bowl, mix together 2 cups flour, 1/2 cup sugar, 2 tsp spice, 11/2 tsp baking soda and 3/4 tsp baking powder.
In a small bowl, mix 3eggs, 2/3 cup oil and 2 tsp vanilla.
Stir egg mixture, 1 1/2 cups pumkinpie mix and flour mix together.
Add 1 cup walnuts.
Mix batter well.
Pourinto prepared pan.
Bake for 50 minutes.
Cool ten minutes in pan, removeand cool completely.
Repeat for second cake.
Tint 1/3 cup of frosting for stem.
Tint remaining frosting orange.
Cut 1/2 inch from top of each cake ( not the fluted side).
Place 1 cakeflute side down on a platter.
Spread cut side with frosting and placesecond cake, flute side up, on top top.
Place a foil covered cardboarddisk in top of cake to fill hole.
Place 1/3 banana on cardboard.
frostwith green frosting.
Frost remaining cake with orange frosting.
Add Facedesign with frosting or ?Makes 30 servings - each serving = 365 calories, 19 gm fat, 40 mg chol,210 mg sodium.
Percent of calories from fat = 46.
8 % .