Print Options:

Hot And Spicy Cajun Nut Mix Recipe

Yields1 ServingPrep Time10 minsCook Time25 minsTotal Time35 mins

This recipe is for a hot and spicy cajun nut mix. It includes ingredients such as cajun seasoning, chili powder, and cayenne pepper. This mix is perfect for those who enjoy a little heat in their snacks.

 ¼ c BUTTER
 1 ts SALT
 1 ts PAPRIKA
 1 ts RED CAYENNE PEPPER
 1 ts GARLIC POWDER
 8 oz WALNUTS
 1 ts ONION POWDER
 8 oz PECANS
 1 ts BLACK PEPPER
 4 oz WHOLE ALMONDS
 1 ts WHITE PEPPER
1

HEAT OVEN TO 4000F.

2

IN A 3 QUART SAUCE PAN, OVER LOW HEAT, MELT BUTTERSTIR IN PAPRIKA, GARLIC, AND ONION POWDERS.

3

STIR IN BLACK PEPPER, WHITEPEPPER, SALT AND RED PEPPER.

4

BLEND WELL.

5

COOK 1 TO 2 MINUTES, STIRRINGCONSTANTLY.

6

REMOVE FROM HEAT.

7

STIR IN WALNUTS, PECANS, AND ALMONDS.

8

MIX WELL TO COAT.

9

SPREAD NUTS IN A JELLY ROLL PAN AND BAKE FOR 12 TO 15MINUTES.

10

STIR OCCASIONALLY.

11

BAKE UNTIL NUTS ARE GOLDEN BROWN.

12

REMOVE FROMHEAT AND COOL COMPLETELY.

13

STORE IN AIR TIGHT CONTAINER.