Justin’S Tuna Salad Recipe

Name: Justin’S Tuna Salad Recipe
Prep time: 5 min
Cook time: 40 min
Total time: 45 min
Cuisine: American
Ingredients: 3 ea Eggs, hard-boiled, chopped; 1 ts Louisiana hot sauce; 2 tb Mayonnaise; 2 ts Poupon mustard; 2 tb Dill relish (heaping); 1 ea 6 1/2 oz can tuna, drained

Ingredients:1 can tuna, drained1/4 cup diced onion1/4 cup diced celery1/4 cup diced red pepper1/4 cup mayonnaise1 tablespoon lemon juice1 tablespoon chopped fresh parsley1/4 teaspoon salt1/4 teaspoon black pepperInstructions:1. In a bowl, combine tuna, onion, celery, red pepper, mayonnaise, lemon juice, parsley, salt, and black pepper.2. Mix well and refrigerate for at least 30 minutes.3. Serve on a bed of lettuce or on whole wheat bread.

3 ea Eggs, hard-boiled, chopped

1 ts Louisiana hot sauce

2 tb Mayonnaise

2 ts Poupon mustard

2 tb Dill relish (heaping)

1 ea 6 1/2 oz can tuna, drained

Combine eggs and dill relish.

Add the rest of the ingredients,except tuna, and mix really well.

Then add tuna.

If the mixtureis dry, add some more mayonnaise.

This is fine for a sandwich.

Sneak a little on crackers before dinner.