A Mexican salsa recipe is a spicy, flavorful sauce made from a variety of fresh ingredients, including tomatoes, onions, chili peppers, and cilantro. It is used as a condiment or dip, and is often served with chips, tacos, or burritos.
Combine all ingredients and mix well.
Let stand for 3 hours.
Excellent withtacos or as a dip for tortilla chips.