A peach bread recipe is a type of quick bread that is made with peaches as the primary ingredient. It is often made with a combination of fresh and canned peaches, and often includes spices such as cinnamon and nutmeg.
Drain and reserve peach syrup.
Combine dry ingredients.
Add butter,peaches, syrup and eggs.
Beat 2-3 minutes at medium speed.
Addraisins if desired.
Pour into buttered 5 x 9-inch loaf pan.
Bake at350 degrees for 60-65 minutes.
Makes 1 loaf .