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Pierogi Fillings, Cheese Recipe

Yields1 ServingPrep Time10 minsCook Time1 hr 10 minsTotal Time1 hr 20 mins

?Pierogi fillings, cheese recipe is a dish made with cheese pierogi dough and a filling made with cheese, potatoes, and onion.

 2 c Cottage or farmers cheese
 2 Eggs (slightly beaten)
 2 tb Sugar
 2 tb Butter
 of salt
 6 tb Currants (optional)
 ½ ts Cinnamon (optional)
 ½ c Raisins (optional)
1

Cream eggs and butter together. Add other ingredients and mix well. Note:

2

If using cottage cheese, use only the egg yolks.