?This recipe is for a pineapple-jalapeno salsa. It is a sweet and spicy salsa that is great for serving with chips or as a condiment for tacos or other Mexican dishes.
Directions
COMBINE pineapple, shrimp sauce, bell pepper, cilantro, jalapeños, lime juice and salt in medium bowl. Cover; refrigerate for 1 hour. Serve over grilled fish or with tortilla chips.