Plum Barbecue Sauce Recipe

This Plum Barbecue Sauce Recipe is a sweet and tangy sauce that is perfect for grilling or barbecuing. It is made with fresh plums, vinegar, ketchup, and spices.

 ¼ c Onion; Chopped, 1 small
 ¼ c Butter Or Margarine
 ¼ c Chile Sauce
 2 ts Mustard; Dijon-style
 16 1/2 oz Purple Plums; 1 cn,
 6 oz Frozen Lemonade; Thawed,1 cn

1

Plums should be drained, pitted and finely chopped.

2

~Cook onion in margarine in 2-quart saucepan stirring occasionally, untiltender, about 2 minutes.

3

Stir in remaining ingredients.

4

Heat to boiling;reduce heat to low.

5

Simmer, uncovered, 15 minutes, stirring occasionally.

6

Makes about 2 cups of sauce.