The recipe for Raised Waffles is a simple one that only requires a few ingredients. The waffles are made with all-purpose flour, baking powder, salt, and sugar. They are then raised with eggs and milk. The waffles can be served with any number of toppings, but are typically served with butter and syrup.
In a mixing bowl, dissolve yeast in warm water.
Add milk, sugar and salt.
Beat in eggs, butter and flour with mixer.
Cover and let rise for 1 1/2hours.
Stir down.
Cover and chill in refrigerator overnight or until readyto use.
When ready to prepare, stir down and pour into hot waffle iron.
Bake until golden brown.
Serve with syrup or powdered sugar.