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Sangria Blanco Recipe

Yields1 ServingPrep Time10 minsCook Time35 minsTotal Time45 mins

?Sangria Blanco is a refreshing Spanish drink made with white wine, lemon-lime soda, and fresh fruit.

 ¼ c Sugar
 2 ea Stick cinnamon;broken in 1/2
 1 c Apple juice
 25 oz White wine; dry, 1 bottle, *
 1 ea Apple; unpared, **
 1 x Ice cubes
 ½ c Water
 1 c Sparkling water
 ½ c Orange juice
 1 ea Orange; med, unpared, **
 1 ea Banana; medium
1

* Wine should be chilled. Use Chardonnay or any other dry white wine. ** Orange should be cut into halves and thinly sliced. *** Apple should be eating apple cut into thin wedges.

2

Heat sugar, water and cinnamon to boiling in 1-quart saucepan; reduce heat. Simmer, uncovered, for 5 minutes. Cover and refrigerate at least 2 hours but no longer tha 1 week. Remove cinnamon sticks from sugar mixture. Mix sugar mixture, sparkling water, apple juice, orange juice and wine in large pitcher. Gently stir in fruit and ice. Serve with several pieces of fruit in each glass.