There are many recipes for shepherd’s pie, but most include ground lamb or beef, vegetables, and a mashed potato topping.
Brown beef and flour in hot oil.
Drain of excess fat.
Stir in mushrooms,Oxo beef cubes disolved in boiling water, salt and pepper.
Turn into a6-cup baking dish.
Top with mixed vegetables ( reserve some for garnishlater), then mashed potatoes.
Run tines of fork though potato fordecorative effect.
Bake at 375 degrees F.
for 30 minutes.
Garnish withremaining vegetables.