Slushy Fruit Punch Recipe

?A slushy fruit punch recipe is a refreshing and fruity drink that is perfect for parties or any other occasion. It is made with fruit juices, sherbet, and ice.

 3 oz (84 grm). strawberry powdered jell-o
 3 cups (700 ml) sugar
 4 cups (950 ml) boiling water
 12 oz (336 grm). can frozen lemonade concentrate
 46 oz (1288 grm). pineapple juice
 2 quarts (1900 ml) ginger ale

1

Mix 3 oz (84 grm). powdered strawberry jell-o with the 3 cups (700 ml) sugar.

2

Add the 4 cups (950 ml) boiling water and mix this good.

3

Freeze this in small freezer containers.

4

When you need the punch mix 12 oz (336 grm). (not made up, just the frozen concentrate) lemonade with the 46 oz (1288 grm). pineapple juice and the 2 quarts (1900 ml) of ginger ale.

5

Mix this well and add your frozen containers of the strawberry mixture, this will make it slushy.

6

A really nice fruit punch.