Streusel Topping Recipe

Streusel topping is a crumbly mixture of flour, butter, sugar, and spices. It is used to top pies, cobblers, and other baked goods.

 ¼ c FLOUR
 2 tb BUTTER OR MARGARINE
 2 tb SUGAR

1

MIX ALL INGREDIENTS WELL USING FINGERS.

2

MIX UNTIL LARGE LUMPS FORM.