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Thai Chicken Coconut Soup Recipe

Yields1 ServingPrep Time5 minsCook Time30 minsTotal Time35 mins

?A Thai chicken coconut soup recipe is a soup made with chicken, coconut milk, and other Thai ingredients.

 3 cn -TO
 4 cn Coconut milk -(the unsweetened kind)
 3 tb Chopped scallions
 1 ts -TO
 3 ts Lemon grass
 (pref. fresh)
 cubed into smallish pieces
 also cubed to bite size.
 1 Carrot; grated
 from (8?) limes I can never put in enough
 chillies OR- other hot chili pepper, preferably fresh, but powdered will do)
 1 ts Galanga powder
1

Heat the coconut milk in a pot. Add everything else. As the lemon grass is inedible, put it in a tea ball and immerse the ball in the soup so you can retrieve it later. Cook until the chicken is done and the soup is hot (30 minutes?). Taste to see if it needs more limes (it always does) or more hot peppers (it's better to start mild and build up to the desired level of spicyness).

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Posted by Tamar More based upon an ingredient list