There is no definitive answer to this question as the recipe for a Tin Plate Special will vary depending on the chef or cook preparing it. However, a Tin Plate Special is typically a dish that is simple to prepare and made using inexpensive ingredients. It is also usually a dish that can be easily reheated or eaten cold, making it ideal for leftovers or for taking on picnics or camping trips. Some common ingredients that might be used in a Tin Plate Special include canned or dried beans, rice, pasta, vegetables, and meat.
Wash beans;cover with cold water and let soak overnight.
Bring beans to aboil and cook 1 hour; drain, discarding water.
Brown roast in hot fat in aDutch oven or roaster.
Add peppers and onions and cook until tender.
Addbeans and remaining ingredients.
Cover and bake in a 350 deg.
oven for 21/2-3 hours or until beans are tender and meat is done.