Turkey Tetrazzini Recipe

Name: Turkey Tetrazzini Recipe
Prep time: 15 min
Cook time: 50 min
Total time: 1 h 5 min
Cuisine: American
Ingredients: 4 tb BUTTER; 1 cn CREAM OF CHICKEN SOUP; 2 c TURKEY, CUT UP; ¼ ts PEPPER; 2 c BROTH; ½ c PARMESAN CHEESE; ½ c CHOPPED CELERY; 1 ts SALT; 6 oz UNCOOKED SPAGHETTI

Turkey tetrazzini is a pasta dish made with turkey, mushrooms, and Parmesan cheese in a creamy sauce. It is typically served with a side of green vegetables.

4 tb BUTTER

1 cn CREAM OF CHICKEN SOUP

2 c TURKEY, CUT UP

¼ ts PEPPER

2 c BROTH

½ c PARMESAN CHEESE

½ c CHOPPED CELERY

1 ts SALT

6 oz UNCOOKED SPAGHETTI

IN AN ELECTRIC SKILLET ON 225 DEG F.

MELT BUTTER, ADD CELERY AND COOK 2MINUTES.

ARRANGE TURKEY IN LAYERS.

ADD SPAGHETTI.

MIX BROTH, SOUP, SEASONING AND CHEESE.

POUR ON TOP.

COVER AND COOK 20 MINUTES.