U-Peel 'Em Shrimp is a recipe that is perfect for entertaining. This dish is simple to make and can be served as an appetizer or main course. The shrimp are cooked in a garlic and butter sauce and served with a dipping sauce.
Cook the shrimp with the seasoning, or salt if not available. Do not over cook. When done, drain shrimp and place in a platter and drizzle a good grade of extra virgin olive oil and juice of 1 lemon, sprinkle with oregano. Serve with Greek salad and a hard crusty bread.