If you’re looking for the ultimate party appetizer, look no further than this Sausage Queso Dip Recipe. This creamy, cheesy dip is rich, savory, and packed with the perfect balance of flavors, making it a must-have for game nights, potlucks, and gatherings. The combination of melted cheese, spicy sausage, and the bold kick of Rotel Queso Dip (a mix of diced tomatoes and green chilies) makes this dish truly irresistible.
Whether you’re a queso enthusiast or just searching for a quick and easy queso dip recipe, this sausage queso dip will satisfy your cravings. Plus, with the added texture of corn and tomato, this recipe offers a unique twist on the classic cheese dip.
Let’s dive into this creamy, spicy, and cheesy goodness with step-by-step instructions, variations, and pro tips to make your Rotel queso dip stand out.
What Is Sausage Queso Dip?
Sausage Queso Dip is a creamy, cheesy dip loaded with crumbled sausage, diced tomatoes, and green chilies, all melted together into a smooth, velvety texture. The base of this dip often consists of Velveeta cheese or a combination of cheddar and Monterey Jack, giving it a rich, creamy consistency.
This recipe is inspired by the famous Rotel Queso, a classic Tex-Mex dip that combines cheese with Rotel (a brand of canned diced tomatoes and green chilies). The sausage adds a hearty, savory element that makes this dip a satisfying snack or appetizer.
Why You’ll Love This Sausage Queso Dip
- Quick & Easy – Ready in just 20 minutes with minimal effort.
- Crowd-Pleaser – Perfect for parties, football games, and family gatherings.
- Customizable – Adjust the spice level and ingredients to fit your preferences.
- Cheesy & Flavorful – A rich, creamy dip packed with bold flavors.

Ingredients for Sausage Queso Dip
To make the best sausage queso dip recipe, you’ll need:
Main Ingredients
- 1 lb ground sausage (spicy or mild, depending on your preference)
- 1 (10 oz) can Rotel (diced tomatoes & green chilies)
- 1 (15 oz) block Velveeta cheese (cubed)
- 1 cup shredded cheddar cheese (optional for extra cheesiness)
- ½ cup milk (adjust for consistency)
- ½ cup corn kernels (fresh, canned, or frozen)
- ½ teaspoon garlic powder
- ½ teaspoon onion powder
- ½ teaspoon cumin
- ½ teaspoon chili powder
- 1 tablespoon butter (for sautéing the sausage)
Optional Toppings & Add-Ins
- Chopped fresh cilantro (for garnish)
- Diced jalapeños (for extra spice)
- Diced red onions (for crunch)
- Sour cream (for creaminess)
- Salsa (for a tangy kick)

Step-by-Step Instructions to Make Sausage Queso Dip
Follow these simple steps to prepare the perfect Rotel Queso Dip:
Step 1: Cook the Sausage
- In a large skillet over medium heat, melt 1 tablespoon of butter.
- Add 1 lb of ground sausage and cook until fully browned and crumbled. Stir occasionally to ensure even cooking.
- Drain excess grease if necessary and set aside.
Step 2: Melt the Cheese
- In the same skillet (or a separate saucepan), add Velveeta cheese cubes and milk over low heat.
- Stir continuously until the cheese starts melting.
- Add Rotel (diced tomatoes & green chilies) and stir well.
Step 3: Combine Everything
- Once the cheese has melted, add the cooked sausage back into the pan.
- Stir in corn kernels, garlic powder, onion powder, cumin, and chili powder.
- Continue stirring until everything is well combined and heated through.
Step 4: Adjust Consistency
- If the dip is too thick, add a little more milk (1 tablespoon at a time) until you reach the desired consistency.
Step 5: Serve & Enjoy
- Transfer the sausage queso dip to a serving bowl or a slow cooker to keep it warm.
- Garnish with chopped cilantro, diced jalapeños, or red onions for extra flavor.
- Serve immediately with tortilla chips, crackers, or veggie sticks.
Pro Tips for the Best Queso Dip Recipe
- Use a Slow Cooker: Keep your queso dip warm by serving it in a slow cooker on the “warm” setting.
- Make It Spicier: Add cayenne pepper, extra diced jalapeños, or use hot sausage for an extra kick.
- The Best Brownie Batter Dip (No-Bake Recipe – Ready in 5 Minutes!)Make It Creamier: Stir in cream cheese or sour cream for a richer texture.
- Use Real Cheese: While Velveeta melts smoothly, you can mix in sharp cheddar, Monterey Jack, or pepper jack for a more intense cheesy flavor.

Variations of Sausage Queso Dip
Looking for different ways to customize your queso dip recipe? Try these variations:
1. Beef Queso Dip
- Substitute ground beef for sausage for a classic queso dip with a beefy twist.
2. Chicken Queso Dip
- Swap the sausage for shredded rotisserie chicken for a lighter, yet still flavorful, dip.
3. Spicy Chorizo Queso Dip
- Use chorizo sausage instead of traditional sausage for a smoky, spicy depth of flavor.
4. Vegetarian Queso Dip
- Skip the meat and double up on corn, black beans, and diced bell peppers for a veggie-packed version.
Serving Suggestions
This sausage queso dip pairs perfectly with:
- Tortilla chips
- Crackers
- Sliced baguette
- Pretzels
- Veggie sticks (carrots, celery, bell peppers)
- French fries or tater tots
How to Store & Reheat Sausage Queso Dip
Storage:
- Store leftover queso dip in an airtight container in the refrigerator for up to 3 days.
Reheating:
- Stovetop: Heat over low heat, stirring frequently. Add a splash of milk if the dip thickens.
- Microwave: Heat in 30-second intervals, stirring between each, until warmed through.

Frequently Asked Questions
1. Can I Make This Queso Dip in Advance?
Yes! Prepare the dip ahead of time and store it in the refrigerator. Reheat it on the stovetop or in a slow cooker before serving.
2. Can I Freeze Sausage Queso Dip?
Yes, but the texture may change slightly upon reheating. Freeze in an airtight container for up to 2 months. Thaw in the refrigerator before reheating.
3. What Can I Use Instead of Velveeta?
For a natural alternative, use a mix of cheddar, Monterey Jack, and cream cheese.
4. Is This Queso Dip Spicy?
The spice level depends on the Rotel and sausage you use. Opt for mild Rotel and mild sausage for a less spicy version.
Final Thoughts: The Ultimate Party Dip
This Sausage Queso Dip Recipe is a guaranteed hit at any gathering! Whether you call it Rotel Queso Dip, Sausage Queso, or just Queso Dip, this creamy, cheesy delight is packed with bold flavors and the perfect balance of spice.
Try this queso dip recipe today and let the rich, cheesy goodness take your snack game to the next level. Whether you’re serving it for game day, a holiday party, or just a casual snack, this sausage recipe is sure to be a crowd favorite!
Did You Try This Recipe?
If you made this sausage queso dip, let us know how it turned out! Share your variations, favorite add-ins, or tips in the comments below. Enjoy your Rotel Queso Dip adventure!