2-Day Spaghetti Sauce Recipe is a recipe that can be made in just two days. It is a simple and delicious sauce that can be used on pasta, chicken, or beef.
1 c Butter
4 tb Olive oil, extra virgin
2 Green peppers
2 ts Garlic powder
4 Onions, large
4 cn Mushrooms
12 Celery stalks
4 cn Tomato paste, 6 oz
4 qt Tomatoes
4 tb Worcestershire
4 tb Angnostra bitters
4 tb Sugar
4 c Red wine
4 c Water
and pepper to taste
2 ts Celery seed
8 Bay leaves
2 ts Paprika
4 ts Thyme
4 ts Marjoram
1
Bring to boil.
2
Simmer, covered, 4 hrs.
3
Uncover and simmer TWO DAYS, not aminute less.
Ingredients
1 c Butter
4 tb Olive oil, extra virgin
2 Green peppers
2 ts Garlic powder
4 Onions, large
4 cn Mushrooms
12 Celery stalks
4 cn Tomato paste, 6 oz
4 qt Tomatoes
4 tb Worcestershire
4 tb Angnostra bitters
4 tb Sugar
4 c Red wine
4 c Water
and pepper to taste
2 ts Celery seed
8 Bay leaves
2 ts Paprika
4 ts Thyme
4 ts Marjoram
Directions
1
Bring to boil.
2
Simmer, covered, 4 hrs.
3
Uncover and simmer TWO DAYS, not aminute less.
