Ambrosia Waldorf Salad is a recipe that combines apples, grapes, celery, and mayonnaise. It is often topped with shredded coconut, chopped nuts, and dried fruit.
2 cups fresh or frozen cranberry halves
½ cup sugar
3 cups miniature marshmallows
2 cups diced unpeeled apples
1 cup seedless green grape halves
¾ cup chopped pecans
1 can (20 ounces) pineapple tidbits, drained
1 cup heavy cream, whipped
or flaked coconut
1
Combine cranberries and sugar. In a large bowl, combine the marshmallows, apples, grapes, pecans and pineapple. Add cranberries and mix well. Fold in whipped cream. Cover and chill. Sprinkle with coconut before serving.
Ingredients
2 cups fresh or frozen cranberry halves
½ cup sugar
3 cups miniature marshmallows
2 cups diced unpeeled apples
1 cup seedless green grape halves
¾ cup chopped pecans
1 can (20 ounces) pineapple tidbits, drained
1 cup heavy cream, whipped
or flaked coconut
Directions
1
Combine cranberries and sugar. In a large bowl, combine the marshmallows, apples, grapes, pecans and pineapple. Add cranberries and mix well. Fold in whipped cream. Cover and chill. Sprinkle with coconut before serving.
