?A Chocolate Cherry Lychees Recipe is a delicious and easy to make dessert that is perfect for any occasion. This recipe is made with fresh cherries, lychees, and chocolate. The chocolate and cherries are combined to create a rich and decadent flavor that is perfect for any chocolate lover. The lychees add a unique flavor to the chocolate and cherry combination that is sure to please even the most discerning palate.
1.If canned lychees, drain them and keep the round side up on a absorbant kitchen paper, for atleast 1 hour.
2.Chop cherries into small pieces and carefully fill it inside the lychees.
3.Mix chocolate and shorting in a small double boiler and cook on low heat stirring consantly, till chocolate melts.
4.Remove and cool slightly.
5.Dip each stuffed lychees in the melted chocolate coating completely. Carefully remove and let it cool on a butter paper.
6.With the remaining chocolate coating make some designs on top of the coated lychees.
Ingredients
Directions
1.If canned lychees, drain them and keep the round side up on a absorbant kitchen paper, for atleast 1 hour.
2.Chop cherries into small pieces and carefully fill it inside the lychees.
3.Mix chocolate and shorting in a small double boiler and cook on low heat stirring consantly, till chocolate melts.
4.Remove and cool slightly.
5.Dip each stuffed lychees in the melted chocolate coating completely. Carefully remove and let it cool on a butter paper.
6.With the remaining chocolate coating make some designs on top of the coated lychees.
