A creme de menthe custard sauce recipe is a type of custard sauce that contains creme de menthe, a type of mint-flavored liqueur. This sauce is typically used to top desserts or as a dipping sauce.
In bowl of electric mixer, beat egg yolks very lightly.
Gradually beat insugar; beat about 4 minutes.
Stir in milk which has been scalded.
Placemixture in saucepan and cook, stirring over medium low heat about 5minutes.
Place mixture in mixing bowl over ice, and add vanilla.
Coverwith plastic wrap and refrigerate.
Just before serving, stir in whippingcream and creme de menthe.
Serve with Chocolate Tile Cake or other cake.
Makes 1 batch Custard Sauce .
Ingredients
Directions
In bowl of electric mixer, beat egg yolks very lightly.
Gradually beat insugar; beat about 4 minutes.
Stir in milk which has been scalded.
Placemixture in saucepan and cook, stirring over medium low heat about 5minutes.
Place mixture in mixing bowl over ice, and add vanilla.
Coverwith plastic wrap and refrigerate.
Just before serving, stir in whippingcream and creme de menthe.
Serve with Chocolate Tile Cake or other cake.
Makes 1 batch Custard Sauce .
