Diana’S Chocolate Sheet Cake Recipe

RatingDifficultyIntermediate

There is no one definitive recipe for Diana's Chocolate Sheet Cake. However, a quick search online will reveal a number of recipes that purport to be Diana's Chocolate Sheet Cake. These recipes generally include ingredients such as cocoa powder, flour, sugar, butter, eggs, and baking soda. Some recipes also include ingredients such as buttermilk, vanilla extract, and salt.

Yields1 Serving
Prep Time15 minsCook Time1 hrTotal Time1 hr 15 mins
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 2 c Sugar
 1 c Butter or margarine
 2 c Flour
 1 c Water
  c Cocoa
 1 c Butter milk
 1 ts Baking soda
 2 Eggs
 ½ ts Salt
 1 ts Vanilla


1

ICING1/2 cMargarine or butter4 cConfectioners sugar (1 lb.

2

)1/4 cCocoa1 cChopped walnuts (optional)6 tb Milk For the cake: Combine sugar, flour, cocoa, baking soda and salt in a largemixing bowl.

3

Mix well.

4

Heat margarine and water in a saucepan untilboiling.

5

Pour over dry ingredients and mix.

6

Beat in buttermilk, eggs, andvanilla.

7

Pour thin batter into greased and floured 15 x 10 inch pan.

8

Bakeat 400 deg f for 20 minutes.

9

Serv this cake warm or cold.

10

For the icing: Combine margarine, cocoa, and milk.

11

Heat to boiling.

12

Pourover confectioners sugar and nuts.

13

Mix well.

14

Spread over hot cake.

15

Makes 18 servings.

CategoryCuisineTags

Ingredients

 2 c Sugar
 1 c Butter or margarine
 2 c Flour
 1 c Water
  c Cocoa
 1 c Butter milk
 1 ts Baking soda
 2 Eggs
 ½ ts Salt
 1 ts Vanilla

Directions

1

ICING1/2 cMargarine or butter4 cConfectioners sugar (1 lb.

2

)1/4 cCocoa1 cChopped walnuts (optional)6 tb Milk For the cake: Combine sugar, flour, cocoa, baking soda and salt in a largemixing bowl.

3

Mix well.

4

Heat margarine and water in a saucepan untilboiling.

5

Pour over dry ingredients and mix.

6

Beat in buttermilk, eggs, andvanilla.

7

Pour thin batter into greased and floured 15 x 10 inch pan.

8

Bakeat 400 deg f for 20 minutes.

9

Serv this cake warm or cold.

10

For the icing: Combine margarine, cocoa, and milk.

11

Heat to boiling.

12

Pourover confectioners sugar and nuts.

13

Mix well.

14

Spread over hot cake.

15

Makes 18 servings.

Diana’S Chocolate Sheet Cake Recipe

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