This is a dish made from corn, milk, sugar, and eggs. It is usually served as a side dish or dessert.
1 c Unsalted butter, melted
1 lb Can cream style corn
8 1/2 oz Box cornbread mix
1 c Sour cream
1 lb Can corn kernals, drained
1
Brush 3 quart shallow baking dish with some melted butter.
2
Mix cornbreadmix, corn kernals, creamed corn, sour cream and butter with spoon untilwell blended.
3
Place in prepared buttered dish.
4
Bake at 350 for 50-55minutes.
5
Cool 5-10 minutes before serving.
Ingredients
1 c Unsalted butter, melted
1 lb Can cream style corn
8 1/2 oz Box cornbread mix
1 c Sour cream
1 lb Can corn kernals, drained
Directions
1
Brush 3 quart shallow baking dish with some melted butter.
2
Mix cornbreadmix, corn kernals, creamed corn, sour cream and butter with spoon untilwell blended.
3
Place in prepared buttered dish.
4
Bake at 350 for 50-55minutes.
5
Cool 5-10 minutes before serving.