This is a recipe for an easy last-minute coffee cake. It uses a cake mix, so it is quick and easy to make. The cake is moist and flavorful, and it is topped with a streusel topping.
Preheat oven to 350 degrees.
Mix all the dry ingredients.
Blend in thecoffee, mayonnaise and vanilla.
Grease and flour an 8-inch round cake pan.
Pour in the batter and bake in preheated oven for 45 minutes.
Test to seeif it's done by inserting a knife in the middle.
If it comes out clean,that means the cake is done.
Remove from oven and cool on a wire rack.
Slice and serve.
Ingredients
Directions
Preheat oven to 350 degrees.
Mix all the dry ingredients.
Blend in thecoffee, mayonnaise and vanilla.
Grease and flour an 8-inch round cake pan.
Pour in the batter and bake in preheated oven for 45 minutes.
Test to seeif it's done by inserting a knife in the middle.
If it comes out clean,that means the cake is done.
Remove from oven and cool on a wire rack.
Slice and serve.
