An authentic Lebanese dish made with green broad beans and olive oil is called foul akhdar bi zeit. Unintentionally, this meal is vegan.
INGREDIENTS
INSTRUCTIONS
Bring some water to a boil on high heat, add the sugar and stir. Add the broad beans and leave them to boil on high heat until cooked (about 20-25 minutes). Do not cover.
Put the broad beans in a pot with the olive oil, crushed garlic, coriander and salt and mix. Cook on medium heat for about 2 minutes, stirring occasionally.
Ingredients
Directions
Bring some water to a boil on high heat, add the sugar and stir. Add the broad beans and leave them to boil on high heat until cooked (about 20-25 minutes). Do not cover.
Put the broad beans in a pot with the olive oil, crushed garlic, coriander and salt and mix. Cook on medium heat for about 2 minutes, stirring occasionally.
