Gingerbread 2 Recipe

RatingDifficultyIntermediate

There are many recipes for gingerbread 2, but they all generally include ginger, molasses, and spices.

Yields1 Serving
Prep Time15 minsCook Time1 hr 10 minsTotal Time1 hr 25 mins
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 1 c Brown sugar
 ¼ c Butter, melted
 ½ c Milk, sour
 2 c Flour
 1 ea Egg, well beaten
 2 ts Ginger
 ½ ts Salt
 1 1/2 ts Soda


1

Mix the butter and sugar together and add the egg.

2

Sift the dry ingredientstogether and add alternately with the milk.

3

Beat vigorously for 2 minutes.

4

Pour into a shallow, buttered baking and bake at 350-F for 30 minutes.

5

Serve hot or cold, plain, with whipped cream, or with Cream Filling forGingerbread.

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Ingredients

 1 c Brown sugar
 ¼ c Butter, melted
 ½ c Milk, sour
 2 c Flour
 1 ea Egg, well beaten
 2 ts Ginger
 ½ ts Salt
 1 1/2 ts Soda

Directions

1

Mix the butter and sugar together and add the egg.

2

Sift the dry ingredientstogether and add alternately with the milk.

3

Beat vigorously for 2 minutes.

4

Pour into a shallow, buttered baking and bake at 350-F for 30 minutes.

5

Serve hot or cold, plain, with whipped cream, or with Cream Filling forGingerbread.

Gingerbread 2 Recipe

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